This wine has a bright yellow color with green nuances with intense aromas of apricot, flowers, citrus, mineral expression and the classic hints of petrol on the nose. On the palate it has nice and fresh mineral acidity, with great volume and salty flavors, and a bright lingering finish.
Ideal companion for fish, particularly seafood with iodine flavor like oysters. Also can be paired with intense cheeses and citrus desserts. Serve at 50° Fahrenheit (10° Celsius).