EQ COASTAL SAUVIGNON BLANC

D.O. Casablanca Valley

TASTING NOTES

The wine has a very pale yellow color, with light green hues. The nose is complex and delicate, with aromas of citrus and tropical fruit such as mango, papaya and lime peel with herbal notes. The palate displays concentrated fruit flavors, a fresh and salty acidity that finishes with a lingering crisp minerality.

FOOD PAIRING

A food-friendly Sauvignon Blanc, excellent for appetizers, fresh vegetable salads with goat cheese, raw fish and seafood, specially oysters and cebiche (fresh raw fish marinated in citrus juices). Serve at 12 °C (53 °F).